Kombucha vinegar can be considered a true elixir of a healthy life.
The product is obtained by fermentatia, on a substrate composed of a multitude of plants rich in active principles.
Presents a delicate taste, rich and intense, a vinegar which is distinguished by a complexity of perfumes and through a special flavor.
Recommended for salads, sauces and other dishes; It can be consumed and the dilution with water and sweetened with honey.
Balsamic vinegar with Kombucha must be kept in a cool and dry place.
Oțetul, nelipsit din bucătărie, posedă multiple virtuții terapeutice.
Pachetele promotionale continand 4 sticle la 500ml de acelasi fel, au o REDUCERE de 25%